– Looking for a comforting and easy-to-make dinner recipe that your family will love? This ground crockpot chicken and egg noodles dish is the perfect solution With tender ground chicken, savory vegetables, and hearty egg noodles, all simmered in a flavorful broth, this recipe promises to satisfy your cravings and warm your soul. Whether you’re cooking for a busy weeknight or a relaxed weekend meal, this crockpot recipe delivers a delicious and wholesome dinner option.
Nutritional Value
Before we dive into the recipe, let’s explore the approximate nutritional information per serving of this ground crockpot chicken and egg noodles:
Calories: 350-400 kcal
Protein: 25-30 grams
Carbohydrates: 30-35 grams
Fiber: 3-5 grams
Sugar: 3-5 grams
Fat: 10-15 grams
Saturated Fat: 2-3 grams
Trans Fat: 0 grams
Cholesterol: 60-80 mg
Sodium: 600-800 mg
Ingredients
Here’s what you’ll need to make this comforting crockpot chicken and egg noodles dish:
1 pound ground chicken
1 tablespoon olive oil
1 onion, diced
2 carrots, diced
2 celery stalks, diced
3 cloves garlic, minced
1 teaspoon dried thyme
1 teaspoon dried parsley
Salt and pepper to taste
4 cups chicken broth
8 ounces egg noodles
1 cup frozen peas
1/2 cup heavy cream or milk
Fresh parsley, chopped (optional for garnish)
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Instructions
Step 1:
Sauté Ingredients
Sauté Ground Chicken: Heat olive oil in a skillet over medium-high heat. Add ground chicken and cook until browned and cooked through, breaking it apart with a spoon as it cooks.
Add Vegetables: Add diced onion, carrots, celery, and minced garlic to the skillet with the ground chicken. Sauté for 5-7 minutes until vegetables are softened.
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Step 2:
Prepare Crockpot
Combine Ingredients: Transfer the cooked ground chicken and vegetables to your crockpot. Add dried thyme, dried parsley, salt, pepper, and chicken broth. Stir well to combine.
Cook in Crockpot: Cover and cook on low heat for 6-8 hours or on high heat for 3-4 hours, until vegetables are tender and flavors are well blended.
Step 3:
Add Noodles and Finish
Cook Egg Noodles: About 30 minutes before serving, cook egg noodles according to package instructions until al dente. Drain and set aside.
Add Frozen Peas and Cream: Stir in frozen peas and heavy cream or milk into the crockpot. Cook for an additional 10-15 minutes until peas are heated through.
Step 4:
Serve
Combine and Garnish: Add cooked egg noodles to the crockpot and stir gently to combine. Adjust seasoning if needed. Serve hot, garnished with chopped fresh parsley if desired.
How long does it take to cook ground chicken in a crockpot?
Ground chicken typically cooks through in a crockpot in about 3-4 hours on high heat or 6-8 hours on low heat, depending on the recipe and other ingredients.
Can I use ground turkey instead of ground chicken in this recipe?
Yes, you can substitute ground turkey for ground chicken in this recipe. Both meats work well and will provide a similar texture and flavor.
Do I need to brown the ground chicken before adding it to the crockpot?
It’s recommended to brown the ground chicken in a skillet before adding it to the crockpot. This step helps develop flavor and ensures that the chicken cooks evenly.
Can I use different vegetables in this recipe?
Yes, you can customize the vegetables to your preference or based on what you have on hand. Popular additions or substitutions include bell peppers, peas, green beans, or spinach.
How can I make this recipe creamy without heavy cream?
If you prefer a lighter option, you can use half-and-half or whole milk instead of heavy cream. For a dairy-free option, you can use coconut milk or almond milk, although this will alter the flavor slightly.
Can I freeze leftovers of this ground crockpot chicken and egg noodles dish?
Yes, this dish freezes well. Allow it to cool completely before transferring it to freezer-safe containers or bags. It can be stored in the freezer for up to 3 months. Thaw overnight in the refrigerator before reheating gently on the stovetop or in the microwave.
What are some optional toppings or garnishes for this dish?
Popular toppings include grated Parmesan cheese, chopped fresh parsley or cilantro, a squeeze of fresh lemon juice, or a sprinkle of red pepper flakes for added spice.
Conclusion
In conclusion, this ground crockpot chicken and egg noodles recipe is a wonderful choice for a comforting and hearty dinner. The combination of tender ground chicken, wholesome vegetables, and creamy egg noodles creates a satisfying meal that’s perfect for any occasion. Whether you’re feeding a family or hosting a casual dinner, this crockpot dish offers convenience without sacrificing flavor. Enjoy the rich flavors and comforting warmth of this delicious homemade meal, and savor every spoonful of this hearty chicken and noodle delight