As the hot summer days approach, there’s nothing better than enjoying a sweet and cool dessert. Among the most popular summer dishes, peach cobbler stands out with its natural sweetness from peaches and soft, seductive cake layer. Although the traditional recipe may require many steps and preparation time, we can simplify the process while still preserving the unique flavor of this dessert. This easy peach cobbler recipe with canned peaches and cake mix not only saves time but also provides a wonderful culinary experience for family and friends.
Peach cobbler, originating from the American South, is a favorite dessert because of the perfect blend of ripe peaches and crispy cake. This dish often appears at family parties, picnics, and even on relaxing weekends. The combination of the sweetness of the peaches and the smooth crumb creates an irresistible treat.
In addition to saving time, this recipe is also very flexible and easy to adjust to suit your personal preferences. Whether you like a little sugar for extra sweetness or a spice like cinnamon to enhance the flavor, this peach cobbler will satisfy all your needs and desires. Let’s explore the detailed recipe, along with tips and tricks to ensure that every time you make peach cobbler, the dessert is perfect.
Nutritional value:
Peach cobbler is not only delicious but also contains many nutrients necessary for the body. Peaches are an excellent source of vitamin C, which helps strengthen the immune system and maintain healthy skin. Cake mixes typically provide carbohydrates and a small amount of protein. Below are some basic nutritional values in a serving of peach cobbler (about 200g):
- Energy: 350 calories
- Fat: 15g
- Carbohydrates: 55g
- Sugar: 35g
- Protein: 3g
Ingredient:
To make easy peach cobbler with canned peaches and cake mix, you need to prepare the following ingredients:
- 1 can of peaches (about 400g): Canned peaches are a convenient choice and are often pre-sweetened. Make sure you choose one that doesn’t contain too much added sugar.
- 1 package of cake mix: You can use vanilla or butter cake mix, depending on your preference. Cake mixes help save time and effort in preparation.
- 1/2 cup butter (115g): Melt, helps the cake mixture become softer and more delicious.
- 1/2 cup brown sugar (100g): Optional, helps enhance sweetness and adds nice color to the dish.
- 1 teaspoon cinnamon powder (optional): Adds a warm flavor and seductive aroma to peach cobbler.
Making:
Step 1: Prepare ingredients: Preheat oven to 180°C (350°F). Melt the butter and let cool slightly.
Step 2: Prepare peaches: Place peaches in a baking tray, add brown sugar and cinnamon if using. Mix well so the peaches absorb the spices.
Step 3: Prepare the cake mixture: Pour the cake mixture into a large bowl. Add melted butter to the mixture and stir until the cake mixture becomes homogeneous.
Step 4: Assemble and bake: Pour cake mixture over prepared peach layer. No need to mix well, just distribute the cake mixture evenly on top.
Step 5: Bake: Place the tray in the oven and bake for about 30-35 minutes or until the cake mixture turns golden brown and the peach layer is bubbly.
Frequently asked Questions:
1. Can I use fresh peaches instead of canned peaches?
- Maybe. If you want to use fresh peaches, peel, slice and sweeten before using.
2. Can the cake mix be replaced with other ingredients?
- You can make a cake mix from scratch by mixing flour, sugar, baking powder, and butter, but pre-packaged cake mixes save time and effort.
3. How to keep peach cobbler from being too sweet?
- You can adjust the amount of sugar and choose a low-sugar cake mix to reduce the sweetness according to your preference.
Tip:
- To make peach cobbler more attractive, you can sprinkle a little granulated sugar on the surface before baking.
- To make the dish more delicious, add a little vanilla or spice like nutmeg to the cake mixture.
- Don’t forget to serve peach cobbler while still hot with a dollop of vanilla ice cream or a little fresh cream for added flavor.
Easy peach cobbler with canned peaches and cake mix is not only a simple dessert but also an indispensable part of family meals, especially during special occasions and hot summers. This dish is not only easy to make but also offers the perfect combination of the natural sweetness of peaches and the crispy crust, creating an enjoyable culinary experience. With easy-to-find ingredients and quick cooking process, you can easily prepare a wonderful dessert to entertain your family and friends.
Imagine the feeling of enjoying a warm piece of peach cobbler, with a soft layer of cake covering a layer of ripe peaches, blended with a sweet and fragrant flavor. It’s an experience that not only satisfies your taste buds but also creates memorable moments during family meals. This recipe not only saves you time, but also opens up opportunities for you to get more creative with spices and other ingredients according to your personal preferences.
Don’t hesitate to experiment and tweak the recipe your own way. You can add a little spice like cinnamon powder to create a warm flavor, or combine it with vanilla ice cream to increase the appeal. Either way, your peach cobbler is sure to be the highlight of any party and bring joy to everyone.