Chick-Fil-A Chicken Noodle Soup Recipe: A Cozy Classic

If you’re looking for a comforting, hearty dish that combines flavor and nutrition, Chick-fil-A’s Chicken Noodle Soup is a perfect choice. This beloved recipe brings together tender chicken, flavorful broth, and a medley of vegetables, making it a favorite for cozy meals. In this guide, we’ll walk you through the Chick-fil-A Chicken Noodle Soup recipe, including its nutritional value, ingredients, preparation steps, variations, and frequently asked questions.

Chick-fil-A’s Chicken Noodle Soup is a classic comfort food that delivers both warmth and satisfaction. Known for its savory broth and wholesome ingredients, this soup has become a go-to choice for many. Whether you’re craving a light lunch or a comforting dinner, this recipe provides a delicious way to enjoy a nourishing meal. Here’s how you can recreate this favorite soup at home.

Nutritional Value
Chick-fil-A Chicken Noodle Soup is not only tasty but also nutritious. Here’s a general overview of its nutritional profile:

Calories: Approximately 200-250 per serving
Protein: 15-20g
Fat: 5-10g
Carbohydrates: 25-30g
Fiber: 3-5g
Sugars: 5-7g
Vitamins & Minerals: Rich in vitamin A, vitamin C, iron, and calcium
This soup provides a balanced mix of protein, fiber, and essential nutrients, making it a healthy choice for a satisfying meal.

Ingredients
To make Chick-fil-A Chicken Noodle Soup, you will need the following ingredients:

2 cups cooked chicken breast, shredded or diced
6 cups chicken broth
1 cup egg noodles
1 cup carrots, diced
1 cup celery, diced
1/2 cup peas

1 onion, finely chopped
2 cloves garlic, minced
1 tablespoon olive oil
1 teaspoon dried thyme
1 teaspoon dried parsley
Salt and pepper to taste
Fresh parsley for garnish (optional)
Instructions
Prepare the Ingredients:

Shred or dice the cooked chicken breast.
Dice the carrots, celery, and onion, and mince the garlic.
Sauté Vegetables:

Heat the olive oil in a large pot over medium heat.
Add the chopped onion and garlic. Sauté until the onion is translucent and fragrant, about 3-4 minutes.
Cook the Soup Base:

Add the diced carrots and celery to the pot. Cook for another 5 minutes, stirring occasionally.
Pour in the chicken broth and bring the mixture to a boil.
Add Noodles and Chicken:

Once the broth is boiling, add the egg noodles and cook according to package instructions (usually about 7-10 minutes).
Add the shredded chicken and peas to the pot. Stir to combine.
Season the Soup:

Add dried thyme, parsley, salt, and pepper to taste.
Simmer for an additional 5 minutes to allow the flavors to meld.
Serve:

Ladle the soup into bowls and garnish with fresh parsley if desired.
Serve hot with a side of crusty bread or a roll.
Variations
Creamy Chicken Noodle Soup:

Add 1/2 cup of heavy cream or half-and-half to the soup for a richer, creamier texture.
Spicy Chicken Noodle Soup:

Incorporate a pinch of red pepper flakes or a dash of hot sauce for a spicy kick.
Vegetarian Option:

Substitute the chicken with tofu or additional vegetables and use vegetable broth instead of chicken broth.
Low-Sodium Version:

Use low-sodium chicken broth and reduce the added salt to make the soup healthier for those watching their sodium intake.
Frequently Asked Questions
Q: Can I use rotisserie chicken for this recipe?
A: Yes, rotisserie chicken works well and adds extra flavor to the soup. Just shred or dice the meat before adding it to the pot.

Q: How can I store leftover soup?
A: Store leftover soup in an airtight container in the refrigerator for up to 3-4 days. It can also be frozen for up to 3 months. Reheat thoroughly before serving.

Q: Can I prepare the soup in advance?
A: Yes, the soup can be prepared in advance and stored in the refrigerator. For best results, cook the noodles separately and add them to the soup just before serving to avoid them becoming too soft.

Q: What can I serve with Chick-fil-A Chicken Noodle Soup?
A: This soup pairs wonderfully with a side of crusty bread, a fresh salad, or a simple sandwich.
Chick-fil-A’s Chicken Noodle Soup is a comforting and nutritious dish that brings warmth and satisfaction to every meal. With its rich, savory broth and tender chicken, this recipe is perfect for family dinners or a cozy lunch. By following the recipe and exploring different variations, you can enjoy this classic soup anytime you crave a hearty, homemade meal. Enjoy the delicious flavors and comforting essence of Chick-fil-A’s Chicken Noodle Soup